A digital HACCP system
Designed with
in mind
Nicolas Carro
Starred chef, restaurant “Nicolas Carro”
Lionel E.
Head cook Aviron Bayonnais Restaurant
Gaëtan LB.
Manager, Le Bellis Bakery
Pierre G.
Manager, Boucherie Family
Quentin R.
General Manager, Les Poissonneries de Julia
Ludovic B.
Manager, Patachou Bakery
Vincent L.
Head chef, “Soleil Levant” nursing
home for the dependent elderly
Why choose us
We help you work with peace of mind
We are the no.1 digital HACCP system. With our 12 years of experience, we have designed ePackPro to ensure that our 18,000 customers remain compliant with regulations.
170 000
daily users of the solution
40
countries deployed in the world
7/7
We work the same hours you do
9,5
/10
Our experience
Trusted by those that matter
Partners & schools
Ambassadors
Groups & franchises
Catering trades
By your side
How we help you
Our ePackPro system helps you with your traceability, temperature, hygiene and monitoring needs.
Archived
Delivery logged
Traceability
Be on top of your traceability
Log delivery of produce. Know when it arrived and how long it’s good for. Helping you reduce waste, save money and protect your customers.
Temperature management
Keep track of all your temperatures easily
Check and upload temperature readings in 3 clicks. Know your records are up to date on a backed up system, on the wall.
Alert resolved
Cold room : +4°
Worktops disinfected
Cleaning plan set
Hygiene
Stay on top of cleaning rotas
Set cleaning rotas on the system. You’re in charge, your team check them off : all on an easy to use tablet, always on, always connected.
Kitchen management
Monitor your operations wherever you are
Create workflows and access backed up data. Show compliance to standards and regulations, wherever you are.
2 tasks left for today
New user added
Our clients
Designed for you
Customize workflows, upload images, easy to use, fixed to the wall, always on, always backed up. We’ve thought of everything.
Restaurants and hotels
Learn more
Catering trades
Learn more
Chains, groups & franchises
For companies who manage several kitchens, ePackPro is the single tool to ensure compliance.
Learn more
Institutions and communities
For the institutional chefs, ePackPro helps you stay HACCP compliant.
Learn more
Supporting you
The very best support
Our team will come to you: we’ll install it and train your employees. Call when you want, we are here to help you. We know accidents happen, so if there is a breakage, we’ll repair and replace.
40
support people to help you
25
Quality Managers to advise you
0€
repair for damage and breakage
0
added cost, all included
Powerful features
Features designed around your needs
ePackPro comes with a protective case and label printer. It backs up and updates automatically with new features driven by our customer’s needs.
Where you want it
Fixed to the wall (or comes with you)
No fuss
Simple log-in and user identification
Resistant
Can handle all kinds of spills, tumbles and accidents
Made for kitchens
Rugged, for use around oils, liquids and hot kitchens
Quick and simple
Easy to use, with 3 clicks to complete a task
Our experience
Built to be used
People are at the heart of ePackPro. Our 210 people-team is here to help you succeed and complete the tasks that have to be done, so you can return to your passion : food. We’re on your side. Meet us, you’ll understand why.
We come to you
We’ll come to you to show you how ePackPro could work in your kitchen.
We handle the handywork
We’ll set it up and install it where you want it.
We make sure your team is trained
We’ll train all your employees to use it. No charge added. If anyone new joins, we’ll help them too.
We’re here for you
Our support team work the same hours as you. Call 7/7/365, they are here to help you go back to work.
We handle repairs
We know accidents happen. If there’s a breakage, we’ll repair and replace. On us.
Happy customers
Trusted and relied on
ePackPro is a very intuitive solution and easy to implement with the teams. Currently, it brings us a lot of rigor in our HACCP approach.
Nicolas Carro
Restaurant Nicolas Carro
ePackPro in one word: efficiency. It saves our teams time in taking temperatures and tracking products thanks to the printer that allows us to date all our products.
Gaëtan le Bellis
Boulangerie Le Bellis
With ePackPro, the kitchen team is more easily invested in implementing the HACCP approach.
Anthony Hervy
Residential care home – La Châtaignerie
ePackPro provides us with a real time saver! We save no less than 2 hours a day. Thanks to the speed and ease of hygiene and HACCP compliance checks, we are much more at ease during inspections.
Didier Flammer
Chef, Intermarché Rostrenen
Get in touch
Ready to digitise your food preparation space?
