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Content to support your decisions making

Welcome to your
Business Resource Center

Checklist, video clips, webinars, articles and more …
Discover content that explains, guides and supports your journey to HACCP and a better, digital kitchen.

PMS restaurant saisonnier
Article

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03 July 2025
PMS

PMS and seasonal establishments: How to remain compliant during peak season?

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systeme haccp indispensable epackpro
Article

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13 June 2025
HACCP

HACCP: Why is this system essential in catering?

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quel logiciel haccp choisir en 2025
Article

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17 April 2025
HACCP

Which HACCP software should you choose in 2025? Comparison and guide to help you make the right choice

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controle hygiene restaurant epackpro
Article

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07 April 2025
Restaurants and hotels

Restaurant hygiene checks: anticipate inspections with ePackPro

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butcher traceability
Article

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28 October 2024
HACCP

The key principles of HACCP

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Article | Sticky

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17 September 2024
Restaurants and hotels

ePack Hygiene becomes ePackPro: a change marking a turning point for the future

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Article

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12 September 2024
Restaurants and hotels

How automation can boost efficiency in your restaurant

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food waste
Article

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11 September 2024
HACCP

What is HACCP?

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