Success story
Digitalising HACCP process in a bakery to ensure perfect traceability for snacking products
How ePackPro helped Ludovic Baltar and his team simplifying traceability and ensuring quality
Ludovic B.
Manager, Patachou Bakery
Overview
A 100% digital solution for a bakery
Ludovic used to manage all his traceability process on paper, and wanted to find a solution that would simplify all his tedious tasks. See how ePackPro has changed their daily assignments.
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Type of restaurant
Bakery -
Location
La-Roche-sur-Foron (74), France
Automate all the tasks that take time
Get time back and ensure compliance
Ludovic had a heard of ePackPro and wanted to implement a digital solution to facilitate his team tasks. Serving high quality products to customers is essential to him, and has a real impact on the bakery’s reputation, especially concerning snacking and pastry products.
Digital first
Getting time back and ensuring high quality
We have personalised Ludovic’s ePackPro solution, so that it is perfectly suited to the way his team works. One of the main features they use is the temperature management. They have several fridges and freezers, and need to take readings three times a day to make sure they’re working properly. This enables them to keep better track of foodstuffs in snacks and pastries, and of products for preserving, defrosting and freezing.
They can also easily keep an eye on the preparation and use-by dates of their products thanks to personalised labels, that they paste on everything that is made by the team.
For their takeaway products, they can create their own personalised labels with all the important information: ingredients, allergens, use-by date, and even their logo.
Results matter
How we delivered success
Ludovic is really happy with ePackPro. They stay on the right side of the regulation, and can spend more time preparing quality preparations and pastries for their customers. The whole team appreciates the solution and uses it on a daily basis, giving them an immediate overview of who has done what, or what still needs to be done to ensure that the lab is fully compliant.
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